Chalait matcha comes to you directly from the rolling hills of Japan’s most celebrated tea-growing regions.
We’ve learned it takes extra-patient taste buds to find the finest matcha. Our obsession with sourcing stems from the disappointment we’ve felt when sipping matcha that doesn’t quite match the quality we’ve come to expect in Japan. That’s why we spend countless hours sipping through the country’s traditional tea-growing regions, where farmers have tended to the fields for centuries. Over the years, we’ve grown one-on-one relationships with farms in places like Uji, which is famous for its rich soils, misty climate and superior teas. We seek out Japan’s smoothest, brightest and tastiest matcha around — then we ship it to your door.